No Bake Cookies
2 cups sugar
1/4 cup cocoa
1/4 cup butter
1/2 cup milk
2 1/2 cups oatmeal
1 teaspoon vanilla
1 large tablespoon peanutbutter
Cook sugar, cocoa, butter and milk for one minute or until melted and smooth. Stir in oatmeal, vanilla, and peanut butter. Drop by spoonfulls on sheets of wax paper and let sit until hard.
Best Cookies On Earth!
(Recipe may be halved)
Preheat oven to 375, Yields 112 cookies
2 Cups Butter
24 oz. Chocolate Chips
4 cups Flour
2 cups Brown Sugar
2 tsp. Soda
1 tsp. Salt
2 cups Sugar
1- 8 oz. Hershey Bar (Grated)
5 cups Blended Oatmeal
4 Eggs
2 tsp. Baking Powder
2 tsp. Vanilla
3 cups Chopped Nuts (Your Choice)
24 oz. Chocolate Chips
4 cups Flour
2 cups Brown Sugar
2 tsp. Soda
1 tsp. Salt
2 cups Sugar
1- 8 oz. Hershey Bar (Grated)
5 cups Blended Oatmeal
4 Eggs
2 tsp. Baking Powder
2 tsp. Vanilla
3 cups Chopped Nuts (Your Choice)
Measure oatmeal, and blend into a fine powder in a blender. Cream the butter and both sugars. Add eggs and vanilla, and then mix all together with flour, oatmeal, salt, baking powder, and soda. Once all is mixed, add chocolate chips, Hershey bar, and nuts. Roll into balls, and place 2 inches apart on a cookie sheet. Bake for 10 minutes at 375 degrees.
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