Cheddar-Olive Bread

3 c Cheddar; Sharp, Grated
3 oz Pimento-StuffedOlives;Sliced
1 c Mayonnaise
1 French Bread; Loaf, Unsliced

Mix the cheese, olives, and mayonnaise together. Spread on the cut surface of the French Bread, which has been sliced horizontally. Bake at 350 degrees F for 20 to 30 minutes, then slice into thick slices and serve hot.